8-COURSES All inclusive menu
FRIDAY, 02.10.2020
The promotional price of the All inclusive menu is 60.00 EUR and includes food, aperitif, water, wine accompaniment, coffee and degistiv.
Octopus in salad, octopus carpaccio, chanterelles, cuttlefish crunch
Adriatic prawns with plum salsa, peanut flan, basil and fried sage
Creamy roasted garlic soup, steamed buns with crispy king prawns
Crab ravioli, shrimp reduction, cuttlefish and mussels
Mango sorbet, crumble ruby chocolate and coconut
Squid stuffed with smoked salmon, rosti potatoes, beurre blanc with salmon roe
John dorry fillet, melon sauce, chard, green puree with capers
Millefoglie with honey mousse, chestnut ice cream
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