8-COURSES All inclusive menu

FRIDAY, 02.10.2020

The promotional price of the All inclusive menu is 60.00 EUR and includes food, aperitif, water, wine accompaniment, coffee and degistiv.
Octopus in salad, octopus carpaccio, chanterelles, cuttlefish crunch   
Adriatic prawns with plum salsa, peanut flan, basil and fried sage   
Creamy roasted garlic soup, steamed buns with crispy king prawns   
Crab ravioli, shrimp reduction, cuttlefish and mussels   
Mango sorbet, crumble ruby chocolate and coconut   
Squid stuffed with smoked salmon, rosti potatoes, beurre blanc with salmon roe
John dorry fillet, melon sauce, chard, green puree with capers
Millefoglie with honey mousse, chestnut ice cream

 
 
 
Menu served only by prior reservation.
RESERVATION

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